Early pregnancy is a critical period for fetal development, and nutritional intake is crucial to fetal development. Here are some foods suitable for pregnant women to eat during early pregnancy. Protein Foods Protein is one of the nutrients necessary for fetal development and can help the fetus build tissues and organs. Pregnant women can choose to eat fish, chicken, lean meat, beans, nuts, eggs and other protein-rich foods. Calcium foods Calcium is very important for the formation of bones and teeth in the fetus. Pregnant women can choose to eat calcium-rich foods such as milk, yogurt, tofu, fish, and green leafy vegetables. Folic Acid Foods Folic acid is an important vitamin that is very important for the development of the neural tube of the fetus. Pregnant women can choose to eat foods rich in folic acid such as green leafy vegetables, beans, nuts, eggs, and liver. Iron-based foods Iron is very important for fetal hemoglobin formation. Pregnant women can choose to eat iron-rich foods such as lean meat, fish, eggs, beans, and green leafy vegetables. The latest and most complete 2023 [Kindergarten, Junior High and High School] premium VIP course catalogs from famous teachers in various disciplines on the entire network, click to view now! Vitamin-based foods Pregnant women can choose to eat foods rich in vitamin C, vitamin D, vitamin E, vitamin K, etc. Vitamin C can help absorb iron, vitamin D can help fetal bone development, vitamin E can help protect cells, and vitamin K can help blood clotting. Fruits and Vegetables Pregnant women can choose to eat a variety of fruits and vegetables. Fruits and vegetables are rich in various vitamins and minerals, which can help pregnant women stay healthy and provide the nutrients needed by the fetus. In short, pregnant women need to pay attention to their nutritional intake in the early stages of pregnancy. Choosing foods rich in protein, calcium, folic acid, iron, vitamins and other nutrients can help the healthy development of the fetus. At the same time, pregnant women also need to pay attention to the diversity of their diet and avoid a single eating habit to ensure a balanced intake of nutrients.